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Costa Rica La Pachuca

Awards

About Costa Rica La Pachuca

With a coffee background of almost 50 years, Roberto Mata is a walking coffee encyclopaedia. He simply knows everything about the cultivation and preparation of coffee. Due to his experience, his closeness to nature and his love for his homeland, Roberto has been a pioneer in the sustainable cultivation of coffee in harmony with nature for decades.

Three years ago, he founded a small family business together with his wife Doris and their five children. Directly behind his home, he now prepares his own coffees in his own micromill with a water-saving Ecopulper. All processes are measured, and efficiently organized, leaving nothing open to chance.

All of the lots are processed on raised beds, focussing purely on honey- and natural lots. Metal tables and shadow nets provide the cover needed during the hottest period of the day. To create perfection in humidity, they use mechanical dryers to lower the last percentages of humidity to the correct level for export.

Awards

Tasting Notes

Aroma

Honey, chocolate brownie, nutty

Body

Medium ++

Acidity

Medium ++

Cupping Score

88

Roast time

10 min

Agtron

Farm Specifications

Country

Costa Rica

Region

Valle de Dota

Cultivar

Amarillo [Yellow] Catuai

Altitude

1800m

Processing

Natural

Other

The Journey

A diagram visualizing the sourcing journey of this coffee

Dose

20 grams

Volume

310 ml

Extraction

3m 00s

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tasting notes / Farm Specs / The journey

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Shipping & Delivery

If you order before noon we will dispatch your package the same business day. Located in the Netherlands? You should receive your order within 24-48 hours. Rural and international deliveries typically take a little longer and should be with you in 2-5 days.

Note: due to COVID-19 restrictions, delivery is expected to take between 1-2 days longer depending on your location.

December: As the holiday season approaches and we all begin to send treats to our loved ones, the couriers get a little run off their feet. The inevitable delays have begun, so to ensure your presents make it under the tree, be sure to order before Friday 20th December.

Shipping Rates

Shipping costs are calculated automatically at checkout. We offer complimentary shipping for orders of €20 and above within the Netherlands. We normally ship via PostNL and often UPS, depending on your location. Deliveries within Amsterdam are powered by the lightning fast delivery service from Foodlogica.

Costa Rica La Pachuca

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With a coffee background of almost 50 years, Roberto Mata is a walking coffee encyclopaedia. He simply knows everything about the cultivation and preparation of coffee. Due to his experience, his closeness to nature and his love for his homeland, Roberto has been a pioneer in the sustainable cultivation of coffee in harmony with nature for decades.

Three years ago, he founded a small family business together with his wife Doris and their five children. Directly behind his home, he now prepares his own coffees in his own micromill with a water-saving Ecopulper. All processes are measured, and efficiently organized, leaving nothing open to chance.

All of the lots are processed on raised beds, focussing purely on honey- and natural lots. Metal tables and shadow nets provide the cover needed during the hottest period of the day. To create perfection in humidity, they use mechanical dryers to lower the last percentages of humidity to the correct level for export.

What we’ve been listening to

Dial in the LOT61 radio blend

Morning Tracks

Morning Tracks

Before we turn on the coffee roaster in the morning, there's one thing we just can't go without.. music. We curated several playlists for you to enjoy while sipping. Some are perfect to relax and wind down, others can get a bit loud and noisy from time to time. Some have even been put together by the farmers we collaborate with. Keep on rocking in the free world!

00:00AMNow Roasting